Silvano García MONASTRELL JAM
It is a totally handmade product made with Silvano García Dulce wine
Monastrell and natural pectin.
Characteristics: it is a completely handmade product made with Silvano García Dulce wine Monastrell and natural pectin. It is clean and bright, with an intense garnet red color, with tones purplish. On the palate it is velvety, with an extraordinarily complex and smooth flavor, It presents flavors of very ripe, candied fruit. It has an intense aroma of raisins, along with spicy and toasted notes. It has a jam texture that is very easy to spread.
Consumption suggestions: it is ideal as an appetizer combined with foie, cane cheeses, cheese fried goat, etc. Perfect companion for red meats and game, to use in sauces or grilled meats. In desserts it enhances the flavors of fruits and chocolates, it is perfect on bread, as breakfast or snack.